Classic Montana Spinach Dip

Name: Classic Montana Spinach Dip
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1 container, 4 serving(s)
Ingredients: 8 ounces cream cheese; 16 ounces alfredo sauce; 6 ounces red peppers; 6 ounces red onions; 1/4 teaspoon cajun spices; 1/2 ounce Worcestershire sauce; 16 ounces spinach; 1/2 teaspoon seasoning salt; 6 ounces cheddar cheese; 6 ounces mozzarella cheese; 1/2 ounce hot sauce

Submitted by Catira

"I was very surprised when the waiter at Montana's was actually able to get the recipe from the chef!!"

Download

Ready In:: 20mins
Ingredients:: 11
Yields:: 1 container
Serves:: 4

ingredients

8 ounces cream cheese
16 ounces alfredo sauce
6 ounces red peppers
6 ounces red onions
¹⁄₄ teaspoon cajun spices
¹⁄₂ ounce Worcestershire sauce
16 ounces spinach
¹⁄₂ teaspoon seasoning salt
6 ounces cheddar cheese
6 ounces mozzarella cheese
¹⁄₂ ounce hot sauce

directions

mix all ingredients together in an oven safe dish and bake for 10 min at 350 to melt the cheeses and heat through.

Questions & Replies

Got a question? Share it with the community!

Reviews

Very good dip but NOT at all like Montana's dip. Seems similar to the Lone Star restaurant's dip but I haven't had that in over a year so I can't be sure. There are no Cajun spices in Montana's dip and no cheddar. At least, not in Canada. Still a good dip though. Just a little kick to it but you could easily add more hot sauce or experiment with varieties.

maggs10