Monkey Bread

Recipe by agoodcookie
READY IN: 55mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
  • 4
    (10 count) cans biscuits
  • 1
    cup butter
  • 1 12
    cups sugar
  • 3
    tablespoons cinnamon
  • nuts (optional)
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DIRECTIONS

  • Preheat oven to 350°F.
  • Cut biscuits into fourths.
  • Mix cinnamon and sugar in a large Ziploc bag and add the biscuit pieces. Shake to coat with sugar mixture.
  • Pour half the melted butter into a bundt pan.
  • Layer biscuit pieces and nuts alternately.
  • Pour remaining cinnamon/sugar over the top and add the rest of the melted butter.
  • Bake 45 minutes. Cool slightly before removing from pan.
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