Mom's Peach Cobbler

Recipe by WindLass
READY IN: 50mins
SERVES: 9
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Make filling: in medium bowl, combine peaches, all filling ingredients except butter. Turn into an 8 in x 8 in dish. Dot with butter.
  • Preheat oven to 375°F.
  • Make batter: in medium bowl, combine all batter ingredients and beat with a wooden spoon until smooth. Drop in 9 portions over filling, spacing evenly (batter will spread during baking.).
  • Bake 35 to 40 minutes or until peaches are tender and crust is golden.
  • Serve warm with cream or vanilla ice cream.
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