Mom's Indian Fry Bread

"My mom used to make these outside on the firepit. We hated to wait until Fair Time to have them - - so she endulged our sweet tooth often. The recipe shows how to make them inside!"
 
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photo by Montana Heart Song photo by Montana Heart Song
photo by Montana Heart Song
Ready In:
48mins
Ingredients:
7
Serves:
8
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ingredients

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directions

  • Mix flour, baking powder, all of the milk, and sugar.
  • On floured surface, knead until smooth.
  • Put in greased bowl and let rise 30 minutes.
  • Divide dough into 8 parts.
  • Roll each into a ball, then roll out in a circle.
  • Fry dough 1 at a time for 1 minute each side.
  • Sprinkle with powdered sugar, or drizzle with honey.

Questions & Replies

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  1. Cindy V.
    I cut this recipe in half and the dough was very wet. I did the measurements correctly. Had to keep adding flour. I hope it tastes okay
     
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Reviews

  1. ceci2468
    Similar to my recipe but did you forget to add salt?
     
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