Grandmas Fry Bread

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READY IN: 18mins

INGREDIENTS

Nutrition
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DIRECTIONS

  • Directions:
  • Put flour in bowl, add baking powder, salt and powdered milk. Mix.
  • Mix in warm water to form dough.
  • Cover hands in flour.
  • Knead dough by hand until soft but not sticky. Cover with a cloth and let stand for 15 minutes.
  • Shape dough into balls about 2 inches across then flatten by patting and stretching the dough.
  • Melt shortening about an inch deep in frying pan. When hot put dough in pan. Fry one side till golden brown, then turn and fry the other.
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