Molasses and Raisins Pie

Recipe by Boomette
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 12
    cup flour
  • 1
  • 1
    cup water
  • 1
    cup dried currant, soaked in boiling water for 1 hour and then drained
  • 1
    tablespoon butter
  • 1
    (9 inch) pie crusts, baked
  • 12
    cup nuts, chopped
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DIRECTIONS

  • In a saucepan, dilute flour, molasses and water with a whisk. Heat and stir constantly until the mixture thickens well.
  • Remove from the heat, add raisins and butter. Stir well.
  • Pour in a baked pie crust and sprinkle with nuts.
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