Mocha Banana Bread

Recipe by Marie
READY IN: 1hr 20mins
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°.
  • In a medium bowl, combine the flour, cocoa powder, baking soda, and salt, stirring with a whisk or sift if the cocoa is lumpy.
  • In a large bowl combine sugar and butter and beat with a mixer at medium speed until well creamed, for at least two minutes.
  • Add eggs and beat well.
  • Add bananas, vanilla, and coffee and beat on low speed until blended.
  • Add flour mixture and combine just until moist.
  • Stir in walnuts and spoon batter into a greased 8 x 4" loaf pan.
  • Bake for 1 hour and 5 minutes or until a wooden pick inserted in center comes out clean.
  • Cool 10 minutes in pan on a wire rack, then remove from pan.
  • Cool completely on wire rack before slicing.
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