Mississippi Dip

READY IN: 1hr 15mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice off the top of the loaf, lengthwise and scoop out the inside of the bread. (Reserve for dipping).
  • Combine remaining ingredients (except scoops) blending well and spoon mixture into loaf.
  • Replace the top of the loaf and wrap well in aluminum foil.
  • Bake at 400* for 1 hour.
  • Unwrap loaf carefully, remove top and serve with reserved bread and scoops.
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