Minute Steaks With Taco Sauce

Recipe by Ben Ross
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READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the butter and oil in a frying pan.
  • Season the steaks with salt and pepper and fry for 1 minute on each side on fairly high heat.
  • (add other spice if desired) Place the cooked steaks into a serving dish and Place in the oven to keep warm.
  • Add mushrooms to the pan.
  • Cook on high heat and lightly brown.
  • Remove from pan and place in oven to keep warm.
  • Pour the taco sauce in the pan and simmer for about 1 minute.
  • Place the mushrooms and steaks on a plate and pour the taco sauce over the steaks.
  • Garnish with the parsley.
  • Serve.
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