Milk Bone Dog Biscuits

Makes about 1 1/4 pounds of biscuits. Costs around 30 cents per pound.

Ready In:
1hr
Yields:
Units:

ingredients

directions

  • 1. Variation: increase margarine to 1/2 cup and add 2 teaspoons sugar.
  • 2. In large bowl pour hot water over the margarine.
  • 3. Stir in powdered milk, salt, and egg. Add flour, 1/2 cup at a time.
  • 4. Knead for a few minutes to form stiff dough.
  • 5. Pat or roll to 1/2 inch thickness.
  • 6. Cut into bone shapes.
  • 7. Bake at 325 degrees for 50 minutes. Cool. They will dry out quite hard.
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RECIPE MADE WITH LOVE BY

@CHEF GRPA
Contributor
@CHEF GRPA
Contributor
"Makes about 1 1/4 pounds of biscuits. Costs around 30 cents per pound."
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  1. CHEF GRPA
    Makes about 1 1/4 pounds of biscuits. Costs around 30 cents per pound.
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