Mile High All Butter Pound Cake

"I got this recipe from Home cooking magazine; Jan. 2000. Great cake and it definitely is high! Different spices and flavorings make it even better! If I have to bring something to an event, I make this and it's always a hit!"
 
Download
photo by Pastor  Cook photo by Pastor  Cook
photo by Pastor Cook
photo by katie in the UP photo by katie in the UP
photo by Lorna G. photo by Lorna G.
Ready In:
1hr 15mins
Ingredients:
7
Serves:
12
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 325°. Grease and lightly flour bottom of tube pan.
  • Sift together flour, baking powder and salt. Cream butter. Gradually add sugar, beating all the time. Beat in eggs, 1 at a time.
  • Add dry ingredients. Beat. Add lemon juice. Pour batter into prepared pan.
  • Bake for 1 hour and 45 minutes, or until done. Cool on a wire rack.

Questions & Replies

default avatar
  1. Sandra J.
    This cake looks and sounds great. What type of flour is used, all-purpose or white lily?
     
Advertisement

Reviews

  1. ladyt11
    Loved this cake! The first time I made it it was a hit, Taking it to my Reunion and I know it will be great! Thanks for this recipe!
     
  2. katie in the UP
    This is a fabulous pound cake recipe!! Mile high is right!! Thank you for posting!!
     
  3. jaki t.
    I can't take a picture of this cake because it's gone as soon as it hits the counter (after it cools, of course!). Everyone should have that one cake that's a surefire hit, and this one is it!
     
  4. MegLee
    This pound cake is AMAZING! Dense, buttery, and not too sweet. I made it for my mom and for my mother in law for Mother’s Day. They both loved it!
     
Advertisement

RECIPE SUBMITTED BY

<a href="http://bp-grafix.net/sitebuilder"target=new><img src="http://i72.photobucket.com/albums/i185/glittergus/icons/i.gif" border=0></a> I am a proud mother of three healthy boys aged 15,11 and 5. I'm originally from the tiny island of Bermuda and have been living in Edinburgh since July 2005. I've been collecting recipes since I was about 14 or 15 and been cooking and baking since then as well. I love all kinds of crafts also. In my spare time if I'm not in the kitchen; I crochet, make jewelry, bead, knit, sew, cross stitch, do plastic canvas and quilt. I have a short attention span, so I have plenty of different craft choices when I get bored of doing something. Oh, and I also like to read, listen to music, fiddle with any electronic gadget, collect dvd's and watch them, and I'm an internetaholic! :-) I keep a craft blog at http://hobbyzu.blogspot.com and I sell my crocheted items and patterns at http://hobbyzu.com. I keep pretty busy and being self employed gives me more time to explore cooking! :-) I'm mostly interested in cook books featuring regular old home cooking and favorites. When I moved to the UK I had to get rid of my cookbook collection. I did keep all my Bermudian cookbooks, charity cookbooks and 'The Foods of Israel Today' and Better Homes and Gardens 'Hometown Favorites'. <a href="http://bp-grafix.net/sitebuilder"target=new><img src="http://i72.photobucket.com/albums/i185/glittergus/icons/g5.gif" border=0></a> I am most passionate when it comes to my family and caring for them. Getting to feed them is an added bonus! Lucky for me, my boys are steadily growing pigs with bottomless pits for stomachs! lol :-) <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/untitled.jpg" border="0" alt="Photobucket - Video and Image Hosting"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/200_artistrichardneuman-art-prints_.jpg" border="0" alt="Photobucket - Video and Image Hosting">
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes