NUTRITION INFO
Serving Size: 1 (72) g
Servings Per Recipe:
12
AMT. PER SERVING % DAILY VALUE
Calories: 270.3
Calories from Fat 78 g 29 %
Total Fat 8.7 g 13 %
Saturated Fat 5.1 g 25 %
Total Carbohydrate
39.6 g
13 %
Dietary Fiber 0.5 g 1 %
Sugars 26.6 g 106 %