Mediterranean Pork Stew

Recipe by Charlotte J
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READY IN: 9hrs 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Toss pork cubes with flour, cinnamon and thyme.
  • Place in 4-quart slow cooker with onions.
  • In medium bowl, stir together broth, wine, honey and vinegar.
  • Pour over pork; cover and cook on low heat setting for 9-10 hours, until very tender.
  • Serve portions in shallow soup plates over pasta or rice, garnish with goat cheese.
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