Mechado

READY IN: 2hrs
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • • Brown meat in cooking oil. set aside.
  • • In same oil sauté garlic and onion.
  • • Add lemon, soy sauce, peppercorn, tomato sauce, bay leaf and salt.
  • • Ssimmer for a few minutes then add water.
  • • Add potatoes and carrot.
  • • Cover and simmer until all ingredients are tender.
Advertisement