NUTRITION INFO
Serving Size: 1 (278) g
Servings Per Recipe:
6
AMT. PER SERVING % DAILY VALUE
Calories: 1169.6
Calories from Fat 990 g 85 %
Total Fat 110 g 169 %
Saturated Fat 45 g 224 %
Cholesterol 149.8 mg
49 %
Total Carbohydrate
27.6 g
9 %
Dietary Fiber 5.9 g 23 %
Sugars 6.5 g 26 %