Meatless Hopping John

Recipe by Sharon123
READY IN: 40mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cook the rice according to package directions.
  • Meanwhile, in a large nonstick skillet, saute the corn, carrots, peppers, onion and garlic in oil for 6 to 8 minutes or until crisp tender.
  • Stir in the rice, peas and tomatoes; bring to a boil.
  • Reduce heat to low, cover and simmer for 5 minutes or until heated through, stirring occasionally.
  • Add the seasonings; cook 2 to 3 minutes longer.
  • Sprinkle hot sauce to taste.
Advertisement