Mashed Potatoes With Pine Nuts, Onions & Cinnamon

Recipe by StickyToffee
READY IN: 40mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Boil potatoes till done.
  • Peel and mash them with the salt, pepper, cinnamon, butter and milk.
  • Saute onions in olive oil till browned, adding pine nuts toward the end so they get toasted.
  • Serve the potatoes hot, spread flat on a platter and topped with the onion pine nut mixture.
Advertisement