Marmalade Brownies

Recipe by Debbie R.
READY IN: 50mins
YIELD: 1 pan
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees. Butter a 9-inch square pan.
  • Melt butter and chocolate together over low heat, stirring constantly. Remove from heat.
  • Add sugar and marmalade. Beat until blended.
  • Add eggs and vanilla; mix.
  • Add flour, nuts and salt. Stir to blend.
  • Spread in pan. Bake 25 minutes or until edges begin to pull away from sides of pan.
  • Cool slightly on wire rack.
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