Maple Glazed Sugar Cookies
MAKE IT SHINE!
ADD YOUR PHOTO
I've been perfecting this recipe for awhile now and i think i finally got it! These cookies are light and fluffy and topped with sweet maple and walnuts. one of my favorites.
- Ready In:
- 28mins
- Serves:
- Yields:
- Units:
ingredients
-
For sugar cookies
- 1 cup brown sugar
- 1 cup white sugar
- 1 cup butter (2 sticks)
- 1 cup sour cream
- 3 eggs
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 3 cups flour
-
For icing glaze
- 3 cups powdered sugar
- 1⁄2 cup real maple syrup
- 1⁄2 teaspoon vanilla extract
- walnuts
directions
- For sugar cookies:.
- Preheat the oven to 380 to 400, depending on how hot your oven is.
- Cream the butter and sugar until smooth. Add eggs, one at a time. In a small bowl, mix together flour, baking powder, and baking soda. Add dry ingredients to wet ones in batches, alternating with sour cream. Drop by Tablespoon fulls onto a lightly greased baking sheet. Bake for 7-9 minutes. cool completely.
- For icing glaze:.
- Mix powdered sugar, maple syrup, and vanilla extract in a bowl, if the glaze is too thick add more maple or some milk/water. transfer to a flat shallow dish (like a pie pan). spread glaze on cookies, and quickly top with crushed walnuts.
- ( Icing takes about an hour to harden, their less messy and taste better when the glaze is cool and hardened.).
MY PRIVATE NOTES
Add a Note
Advertisement
Advertisement
JOIN THE CONVERSATION
upload
review
tweak
ask
all
reviews
tweaks
q&a
sort by:
-
I've been perfecting this recipe for awhile now and i think i finally got it! These cookies are light and fluffy and topped with sweet maple and walnuts. one of my favorites.
