Maple Apple Topping

This is a recipe from Taste of Home. This can be great over waffles, pancakes, slices of pound cake or scoops of vanilla ice cream.
- Ready In:
- 15mins
- Serves:
- Units:
Nutrition Information
4
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ingredients
- 1⁄2 cup butter, cubed
- 3 large tart apples, peeled and sliced
- 1 1⁄2 cups maple syrup
- 1 teaspoon ground cinnamon
- 1⁄2 cup nuts, chopped
directions
- In a large skillet, melt butter. Add the apples, syrup and cinnamon. Cook and stir over medium-low heat until apples are tender. Stir in nuts. Serve over waffles or pancakes.
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