Mango Cream

Recipe by Pabbit
READY IN: 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Puree mango pieces in a food processor or blender.
  • Whip cream, adding sugar once the cream begins to thicken.
  • Fold cream into mango puree.
  • Refrigerate until needed.
  • When serving, top with slivered almonds.
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