Sweet Rice With Cinnamon (Roz Mafooar)

READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat rice, water, and salt to boiling, stirring once or twice.
  • Reduce heat. Cover and simmer 14 minutes. Remove from heat.
  • Fluff rice lightly with fork, then cover and let steam 5-10 minutes.
  • Stir in butter and powdered sugar.
  • Sprinkle with cinnamon and serve warm.
Advertisement