Mango Bread the Panama Way

Recipe by HokiesMom
READY IN: 1hr 25mins
SERVES: 8
YIELD: 8 slices
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sift flour, baking soda, salt, cinnamon and sugar in a large bowl.
  • Make a well in center of dry ingredients and then add the eggs, oil, and vanilla and blend well.
  • Gently stir in the nuts, raisins, mango and coconut.
  • Pour into greased loaf pan and let stand 20 minutes.
  • Bake at 350 degrees for 1 hour to 1 hr and 15 minutes or until done (verifying with a toothpick test in the center).
  • Let stand 10 minutes before removing from pan and allowing to cool completely on a wire rack before serving/cutting.
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