Magnificent Mango Ice Cream

Recipe by Jostlori
READY IN: 40mins
YIELD: 4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place mangoes and sugar in blender and process until smooth.
  • Add milks, lime juice and coconut rum or vodka to the container and blend until thoroughly combined.
  • Adjust sugar to taste, it should be fairly sweet.
  • Pour into ice cream freezer and process per manufacturers directions. My Cuisinart takes 30 minutes.
  • Place ice cream in a sealable container and put in freezer for at least three hours before serving.
  • This is really good with a number of different add-ins. Try any of the following: mini chocolate chips, vanilla chips, sweetened shredded coconut, chopped candied ginger or orange peel.
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