Macaroni and Cheese

Recipe by Marich
READY IN: 55mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt the butter in a large sauce pan and gradually add the flour. Stir well on low heat. Gradually add the milk and blend well. Cook and stir until it simmers and thickens. Add the Velveeta cheese. Stir till melted.
  • Add the cooked pasta and mix.
  • Pour into casserole and bake at 350 till golden.
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