Lynn's Lemon Bars

Recipe by Lavender Lynn
READY IN: 40mins
YIELD: 2 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, combine 2 cups flour and 1/2 cup confectioners' sugar; cut in the butter until crumbly.
  • Press mixture into an ungreased 13-inch x 9-inch baking dish.
  • Bake at 350 degrees Fahrenheit for 12 to 15 minutes or until lightly browned.
  • Place on a wire rack to cool slightly.
  • Meanwhile, in a small bowl, beat the eggs, sugar, lemon juice, baking powder and remaining flour until frothy.
  • Pour over warm crust.
  • Bake for 18 to 22 minutes or until lightly browned.
  • Cool on a wire rack.
  • Dust with remaining confectioners' sugar.
  • Cut into bars.
  • Store in the refrigerator.
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