Luscious Lemon Pie

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 4mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a saucepan, combine the sugar and cornstarch.
  • Stir in milk until smooth.
  • Cook and stir over medium heat until thickened and bubbly.
  • Reduce heat; cook and stir 2 minutes more.
  • Remove from the heat.
  • Stir a small amount of hot filling into egg yolks; return all to the pan.
  • Bring to a gently boil; cook and stir for 2 minutes.
  • Remove from heat; stir in butter and lemon peel.
  • Gently stir in juice.
  • Cool to room temperature.
  • Fold in sour cream and whipped cream.
  • Pour into pastry shell.
  • Chill at least 1 hour before cutting.
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