Low-Fat Multi-Grain Quick Bread

Recipe by Raichka
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READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 450 degrees and grease a loaf pan.
  • Combine cornmeal, wheat flour, sugar, and baking powder.
  • Add wet ingredients to dry ingredients and mix well.
  • Spoon/pour batter into loaf pan.
  • Bake for 15 minutes.
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