Cheesy Warm Crab Dip

Recipe by conniecooks
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READY IN: 30mins
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Blend cream cheese with Swiss cheese, Chili Sauce, Worcestershire Sauce, Dijon Mustard, Tabasco, and salt until smooth.
  • Gently fold in crab and onions.
  • Spread mixture evenly into a 9" gratin dish or oven proof pie plate.
  • Bake 15 to 20 minutes or until heated through.
  • Sprinkle with toasted almonds.
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