Low Carb Baked Basa

This is a modified version of another basa recipe on this site. Basa (aka swai) or tilapia can be used.

Ready In:
25mins
Serves:
Yields:
Units:

ingredients

directions

  • Combine the first seven ingredients in a large, flat container, like a baking pan. (How large will depend on the size of your fillets.) Put lemon juice in a similar container.
  • Dip the fillets in the lemon juice and then dredge in the almond mixture to coat.
  • Place on greased baking sheet and bake at 400 degrees about 20 minutes.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@windhorse23
Contributor
@windhorse23
Contributor
"This is a modified version of another basa recipe on this site. Basa (aka swai) or tilapia can be used."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. windhorse23
    This is a modified version of another basa recipe on this site. Basa (aka swai) or tilapia can be used.
Advertisement