Lots of Cinnamon Coffee Cake

"QUICK moist snack to have with your morning coffee!!! Very MOIST and dense and can be served plain or topped with whipped cream. A favorite in our family and one of those recipes you can "throw together" in a few minutes. Yes, lots of cinnamon, one full tablespoon!!"
photo by Seasoned Cook photo by Seasoned Cook
photo by Seasoned Cook
photo by Seasoned Cook photo by Seasoned Cook
photo by Seasoned Cook photo by Seasoned Cook
Ready In:




  • Mix first 5 dry ingredients together.
  • Beat egg, add milk, sour cream, melted butter and vanilla. Combine with dry ingredients only until blended.
  • Pour into a greased, floured 8 or 9 inch round or square pan.
  • Sprinkle with sugar and cinnamon.
  • Bake in a 400 degree oven for 25 minutes.
  • Note: Good with 1/2 cup of raisins or 1/2 cup of chopped pecans.

Questions & Replies

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  1. I had some problems with this recipe, don't know if it was the brand of cream I used, it didn't hold on well. The taste was delicious so I think I'm gonna adapt this recipe 'till perfection hahaha with more flour.
  2. This turned out excellent. It was moist and had just enough cinnamon. My husband and I really enjoyed it. I highly recommend this coffee cake. Thanks a bunch!


<p>Thanks for taking the time to stop by My Page! I am married to a quiet, but fun loving guy who cleans up the kitchen!! I have grandchildren who I adore. I am retired from being a paralegal and a real estate agent. I have also been a substitute teacher for the elementary grades in the public school system. All of my recipes are the tried and true type. Many of them have come from my 48 years of cooking, my mother's recipe box or other relatives. I like Taste of Home magazine and I am a big fan of foodnetworkTV. I am a southern girl and enjoy comfort foods!!! I am a big cookbook collector and have been for years. I enjoy baking desserts most of all. I also enjoy games on my laptop, growing flowers, lunches with friends, babysitting grandchildren, photography and traveling. Since life is so short I try to count my blessings each day and give to the less fortunate. I had gotten into a rut on what to cook. Therefore, I am so happy I found the Recipezaar site. Pet Peeve: People with a negative attitude. MY RATING SYSTEM: 5 stars - Excellent in taste. May have minor change. 4 stars - Adjustment in ingredients for flavor. 3 stars - Fair, but not sure whether I would repeat. 2 and 1 stars - I do NOT give. Zaar EVENTS IN WHICH I PARTICIPATED: Aus/NZ Swaps #15,#16 April, May 2008 Aus/NZ Swaps #20#21#22 Sept Oct Nov 2008</p>
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