Vanilla Pound Cake*

Recipe by leenielt3
READY IN: 45mins
SERVES: 8-15
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 350 degrees.
  • Cream sugar and butter for 3 minute or until pale and fluffy. Beat in eggs 1 at a time, and then the extracts.
  • In a seprate bowl sift the remaining ingredients and slowly beat into the mix.
  • Pour into a greased loaf pan, and bake until a tooth pick inserted in center comes out clean.
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