Vanilla Pound Cake*
This pound cake is so yummy! It's soooo simple and easy to make, anyone can make it! And you will love the results! I like it plain, or topped with whipped cream and berries for an elegant touch! If you try it, you will love it!
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INGREDIENTS
Nutrition- 1cup powdered sugar
- 1
- 3
- 1teaspoon vanilla
- 1⁄2teaspoon butter flavor extract (optional)
- 2cups flour
- 1⁄2teaspoon baking powder
- 1pinch salt
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DIRECTIONS
- Preheat the oven to 350 degrees.
- Cream sugar and butter for 3 minute or until pale and fluffy. Beat in eggs 1 at a time, and then the extracts.
- In a seprate bowl sift the remaining ingredients and slowly beat into the mix.
- Pour into a greased loaf pan, and bake until a tooth pick inserted in center comes out clean.
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