Linguine With Chili Crab

Submitted by English_Rose

"Perfect for a quick, romantic summer meal for two."

 

• Ready In: 20mins
• Ingredients: 8
• Serves: 2

ingredients

• 8 ounces dried linguine
• 1 tablespoon chili oil
• 2 garlic cloves, chopped
• 1 large red chile, finely chopped
• 2 tablespoons flat leaf parsley, chopped
• 6 ounces white crab meat
• 1 lemon, juice of
• 2 -3 tablespoons olive oil

directions

1. Place the linguine into a pan of boiling, salted water.
2. Heat the chili oil in a small pan, add the garlic, chili, parsley and crab meat and cook gently for a couple of minutes.
3. Stir in the lemon juice and olive oil.
4. Drain the pasta and stir through the chili crab sauce. Serve immediately.