Lime Pie La Lechera

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Sweet, tart, super simple, super quick! Garnish with a few curls of lime zest.
- Ready In:
- 5mins
- Yields:
- Units:
5
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ingredients
- 9 inches graham cracker crust (homemade or store bought)
- 1 (14 ounce) can sweetened condensed milk
- 1⁄2 cup lime juice (about 3 fresh limes)
- 1 teaspoon lime zest
- 2 cups frozen non-dairy whipped topping, thawed
directions
- Beat sweetened condensed milk and lime juice in small mixer bowl until combined; stir in lime peel. Pour into crust, spread with whipped topping. Refrigerate for 2 hours or until set.
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