Lighthearted Fettuccine Alfredo

Recipe by GinnyP
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READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large pot of boiling water, cook fettuccine until tender but firm; drain and return to saucepan.
  • Meanwhile, in a food processor, process cottage cheese until smooth.
  • Add Parmesan cheese, milk, egg, nutmeg, and pepper; blend until smooth.
  • Pour into saucepan with hot cooked pasta; cook over medium heat for 1 minute, stirring constantly.
  • Sprinkle with parsley or basil.
  • Serve immediately.
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