Light Breakfast Burrito

Recipe by Annacia
READY IN: 12mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Lightly coat a nonstick skillet with cooking spray. Cook the onion and chiles in the skillet over medium heat for 3 minutes, stirring constantly.
  • In a small bowl, whisk together egg substitute, cheese, pepper, and Tabasco (if using).
  • Pour into skillet and scramble for 3 to 4 minutes, until the eggs are done to taste, but not dry.
  • Place the egg mixture along one-third of the tortilla, about 2 inches away from the bottom. Fold up the lower edge, then roll from the side to form a burrito.
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