Light Berry Mousse

Recipe by Charlotte J
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • (First I'd put some hot water in the blender to heat up the container, let stand for 5 minutes then pour out.).
  • In a blender, combine water and gelatin.
  • Cover and process until gelatin is dissolved.
  • Blend in ice cubes until partially melted.
  • Add strawberries; process well.
  • Pour into a bowl; fold in whipped topping. Chill for 2 hours.
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