Lemon Walnut Vinaigrette

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READY IN: 10mins
YIELD: 1/3 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Measure all the ingredients into a container. Shake the contents vigorously.
  • The vinaigrette keeps in the fridge for a week.
  • Bring to room temperature and shake vigorously again before using.
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