Tangy turkey from Cooking Light.
Serving Size: 1 (143) g
Servings Per Recipe: 4
Calories: 164.9
Calories from Fat 27 g 17 %
Total Fat 3.1 g 4 %
Saturated Fat 0.6 g 2 %
Cholesterol 70.3 mg 23 %
Sodium 201.2 mg 8 %
Total Carbohydrate 4.2 g 1 %
Dietary Fiber 0.2 g 0 %
Sugars 0.2 g 0 %
Protein 28.4 g 56 %