Lemon Snow

Recipe by CountryLady
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Separate yolks from whites.
  • Place whites (and beaters) in freezer to cool.
  • Stir yolks& combine with lemon pie filling in a heavy saucepan.
  • Add boiling water& mix well.
  • Cook over low heat until thickened.
  • Add sugar to egg whites& whip.
  • Mix with lemon/yolk mixture.
  • Pour into dessert dishes& refrigerate.
  • Top with a dollop of whip cream (optional).
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