Lemon Snow
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1⁄4 ounce unflavored gelatin
- 1⁄2 cup water
- 1⁄2 cup frozen lemon juice concentrate, undiluted
- 5 ice cubes
- 2 egg whites
directions
- Put water in a medium saucepan and sprinkle in gelatin and place over low heat, stirring until gelatin is dissolved.
- Remove from heat and add lemon concentrate and ice cubes, stir till melted then chill until it is slightly thickened.
- Combine egg whites and chilled mixture in a deep mixing bowl.
- Beat at high until mixture begins to hold shape.
- Turn into a rinsed 4-cup mold and chill till firm.
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RECIPE SUBMITTED BY
Alia55
Canada
After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!