Lemon Potatoes

Recipe by Chicagopm
READY IN: 1hr 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook potatoes in boiling water to cover 3 minutes; drain well, and set aside.
  • Saute chopped onion in butter in a large skillet over medium heat until tender.
  • Add lemon rind, lemon juice, salt and pepper and stir well.
  • Add potatoes and stir gently to combine.
  • Spoon potato mixture into a lightly greased 11x7 inch baking dish.
  • Bake uncovered at 375 for 50 minutes or until potatoes are lightly browned.
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