Lemon Fish

Recipe by MsPia
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the butter, lemon rind and parsley in a frying pan over medium heat.
  • Cut each fish in half and add to the pan.
  • Cook for 2 minutes each side or until tender, then pour over the lemon juice.
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