Lemon Cilantro Tilapia

I love tilapia fish because it's mild. I'm always trying to come up with new things to cook for my boyfriend. He's not into baked fish, but he and my family really enjoyed this dish. I served it with white rice and a side salad.

Ready In:
45mins
Serves:
Units:

ingredients

directions

  • Marinade the fillets with half a cup lemon and Tony's Creole Seasoning for about 30 minutes.
  • Preheat oven to 350ºF. Blend butter/olive oil, garlic, cilantro, and remaining lemon juice in blender. Pour over fillets.
  • ENJOY!
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RECIPE MADE WITH LOVE BY

@DALLAS COWBOYS 1
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@DALLAS COWBOYS 1
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"I love tilapia fish because it's mild. I'm always trying to come up with new things to cook for my boyfriend. He's not into baked fish, but he and my family really enjoyed this dish. I served it with white rice and a side salad."
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  1. mandapanda2018
    Awesome! I have been making this recipe for a year now (just figured out about the rating system) and my family loves it. My husbands not a fan of fish, but he will eat this!
    Reply
  2. DALLAS COWBOYS 1
    I love tilapia fish because it's mild. I'm always trying to come up with new things to cook for my boyfriend. He's not into baked fish, but he and my family really enjoyed this dish. I served it with white rice and a side salad.
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