Lemon Caesar Salad
- Ready In:
- 10mins
- Ingredients:
- 13
- Serves:
-
12
ingredients
- 1 teaspoon lemon peel, grated
- 3 tablespoons lemon juice
- 1 teaspoon Dijon mustard
- 1 teaspoon anchovy paste
- 1 teaspoon Worcestershire sauce
- 2 garlic cloves, minced
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
- 1⁄2 cup olive oil
- 1 tablespoon sour cream
- 1 head romaine lettuce, torn into pieces
- 1 cup parmesan cheese, grated
- 1 1⁄2 cups croutons
directions
- In medium bowl using wire whisk, blend all dressing ingredients except sour cream and oil.
- Gradually add oil, whisking constantly until smooth.
- Add sour cream, whisking until smooth.
- In large bowl, combine all salad ingredients; toss gently. Pour dressing over salad, toss to combine.
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RECIPE SUBMITTED BY
Gillian Spence
Long Beach, California
I live in Long Beach, CA with my husband James, and our three dog babies. I love to cook, I started using the "Joy of Cooking" when I was 11 and still have it (though it's rather tattered!) to this day.