Lemon Orzo Salad With Zucchini And Fresh Herbs

photo by JackieOhNo!

- Ready In:
- 30mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1 cup orzo pasta (rice-shaped pasta)
- 2 small zucchini, diced (about 3/4 pound)
- 1 cup finely chopped fresh parsley
- 1⁄4 cup finely chopped of fresh mint
- 1 grated lemon, rind of
- 3 tablespoons lemon juice
- 3 tablespoons extra virgin olive oil
- salt and pepper
directions
- Cook the orzo until tender but firm.
- Drain in a colander; rinse under cold water to cool, and drain well.
- Mix the orzo, zucchini, parsley, and mint in a large bowl with a large spoon.
- Whisk the remaining ingredients in a small bowl.
- Pour over the salad and mix with a large spoon.
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Reviews
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RECIPE SUBMITTED BY
Miss Annie
United States