Lemon Pasta Salad

Recipe by chia2160
READY IN: 25mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook pasta al dente according to package directions; drain, rinse in cold water, drain again and place in a large bowl.
  • Whisk oil, lemon juice, mustard, zest and garlic in a small bowl. Season with salt & pepper to taste. Add chopped peppers, feta, scallions, and tomatoes to the pasta.
  • Pour dressing over and toss.
  • Add basil and parsley and toss.
  • Season with salt & pepper.
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