Lebanese Steak Sandwich

Recipe by Dolmeek
READY IN: 5hrs 5mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Marinade beef for 5 hours or more in a ziplock bag.
  • Cut baguette into 4 pieces.
  • Put Baguettes in toaster or oven just to get a little crispy.
  • Sautee your beef for 2 minutes on each side.
  • Take baguettes out of the toaster and spread mayo on one side and sliced tomatoes.
  • Thinly slice your meat and place on top of tomatoes.
  • On the dry side of baguette spread your goats cheese.
  • Sprinkle some salt and pepper on the meat and there you have it!
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