Kurdish Lemonade

Recipe by Stacia_
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 6-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boli dry lemons in about 6 cups of water.
  • Squeeze the juice from the fresh lemons and sweeten to taste with the sugar.
  • Add the orange blossom water, rose water, honey and the mint, and stir or shake well together.
  • Pour a little into a tall glass and fill with water or soda and ice.
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