Kuechla

Recipe by myangelhayden
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 18
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat eggs, cream, and milk together.
  • Add sugar.
  • Sift baking powder, salt and flour and add to mixture to make a soft dough.
  • Roll out on floured board.
  • Cut into rectangles about 2 1/4 by 4 1/2 inches.
  • Cut a slit in kuechla the long way.
  • Flip one end through the slit.
  • Drop into hot oil and fry like doughnuts.
  • Drain on paper towels.
  • Once cooled you can coat with sugar or powdered sugar.
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