Kneaders to Die for Stuffing

Recipe by lisar
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place croutons in large bowl.
  • Brown celery and onion in butter, add pepper and chicken broth.
  • In another skillet brown sausage.
  • Pour vegetable mixture and sausage over croutons.
  • If the mixture is not wet enough add ¼ to ½ cup of water or chicken broth.
  • Cover and bake at 375° for 25 to 35 minutes.
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